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1.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

2.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

3.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

4.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

5.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

6.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

7.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (10)Call number: S/T 641.03 En 19 c, ...

8.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

9.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

10.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

11.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

12.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

13.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

14.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

15.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

16.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

17.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

18.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

19.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

20.
Encyclopedia of food sciences and nutrition editor-in-chief:Benjamin Caballero,editors:Luiz C Trugo,Paul M Finglas by
Edition: 2nd ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford Elsevier Science c2003
Availability: Items available for loan: National Library of India (1)Call number: S/T 641.03 En 19 c.

                                                                           
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