Results of search for 'su:{Starch}' › National Library of India catalog

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	1.	Small-, medium and large-scale starch processing / by J. E. Cecil by Cecil, J. E Series: FAO agricultural services bulletin ; 98 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992 Availability: Items available for loan: National Library of India (1)Call number: UN630F686(Ser.98). Place hold Request article Save to lists
	2.	No cover image available Starch and its derivatives / J. A. Radley by Radley, J. A. (Jack Augustus) Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Chapman and Hall, c1968 Availability: Items available for loan: National Library of India (1)Call number: S.T 547.782 R 119. Place hold Request article Save to lists
	3.	No cover image available Chemistry and idndustry of starch/ edited by Ralph W. Kerr by Kerr, Ralph W [edt] Edition: 2nd rev. and enl ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: Academic Press, 1968 Availability: Items available for loan: National Library of India (1)Call number: E 664.22 K 465. Place hold Request article Save to lists
	4.	Traditional starch food products : application and processing / edited by Marney Pascoli Cereda, Olivier François Vilpoux. Series: Underground starchy crops of South American origin: production, processing, utilization and economic perspectives ; v. 4 Material type: Text; Literary form: Not fiction Publication details: [S.l.] : Academic Press, 2024 Online resources: Click Here Availability: Items available for loan: (1)Call number: 633.6/8098. Place hold Save to lists
	5.	No cover image available Starch and its derivatives / [by] J. A. Radley by Radley, J. A. (Jack Augustus) Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Chapman and Hall, c1968 Availability: Items available for loan: National Library of India (1)Call number: S.T 547.782 R 119. Place hold Request article Save to lists
	6.	No cover image available Starch: its sources, production and uses/ Charles Andrew Brautlecht by Brauflecht, Charles Andrew Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: Reinhold Pub., 1953 Availability: Items available for loan: National Library of India (1)Call number: E 664.2 B 739. Place hold Request article Save to lists
	7.	No cover image available Starch : chemistry and technology/ edoted by James BeMiller and Roy Whistler by BeMiller, James [edt] Whistler, Roy [edt] Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Language: English Publication details: Amsterdam, The Netherlands : Academic Press, 2009 Availability: Items available for loan: National Library of India (1)Call number: E/O 664.2 St 28. Place hold Request article Save to lists
	8.	The complete technology book on starch and its derivatives / by H. Panda by Panda, H Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi : Asia Pacific business press, [n.d.] Availability: Items available for loan: National Library of India (1)Call number: E547.78 P192. Place hold Request article Save to lists
	9.	No cover image available Starch : chemistry and technology / edited by Roy L. Whistler, Eugene F. Paschall [and] assistant editors J. N. Bemiller, Hugh J. Roberts Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Academic Press, 1967 Availability: Items available for loan: National Library of India (1)Call number: E547.78 W579. Place hold Request article Save to lists
	10.	Starchy crops morphology, extraction, properties and applications. Volume 1, Underground starchy crops of South American origin: production, processing, utilization and economic perspectives / edited by Marney Pascoli Cereda, Olivier Fran�cois Vilpoux. by Cereda, Marney Pascoli Vilpoux, Olivier Fran�cois Material type: Text; Literary form: Not fiction Language: English Publication details: London, United Kingdom : Academic Press, [2023] Other title: Underground starchy crops of South American origin : production, processing, utilization and economic perspectives Online resources: Click Here Availability: Items available for loan: (1). Place hold Save to lists
	11.	No cover image available The Chemistry of wheat starch and gluten: and their conversion products/ J.W. Knight by Knight, J.W Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London: Leonard Hill, 1965 Availability: Items available for loan: National Library of India (1)Call number: E 664.22 K 745. Place hold Request article Save to lists
	12.	No cover image available Recent advances in the chemistry of cellulose and starch / edited by John Honeyman by Honeyman, John [edt] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Heywood, 1959 Availability: Items available for loan: National Library of India (1)Call number: E547.782 H157. Place hold Request article Save to lists
	13.	Starch in food : structure, function, and applications / edited by Lars Nilsson. by Nilsson, Lars [editor.] Series: Edition: Third edition. Material type: Text; Literary form: Not fiction Publisher: Cambridge, MA : Woodhead Publishing, 2024 Online resources: Click Here Availability: Items available for loan: (1)Call number: 664/.2. Place hold Save to lists
	14.	Starch in food : structure, function and applications/ edited by Ann-Charlotte Eliasson by Eliasson, Ann-Charlotte [edt] Series: Woodhead publishing in food science and technology Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boca Raton, Florida : Cambridge, England : CRC; Woodhead, c2004 Availability: Items available for loan: National Library of India (1)Call number: E 641.3368 St 28. Place hold Request article Save to lists
	15.	No cover image available The microbiology of starch and sugars, by A. C. Thaysen and L. D. Galloway by Thaysen, A. C (Aage Christian), 1887- Galloway, L. D [jt. aut] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Oxford University Press, 1930 Availability: Items available for loan: National Library of India (1)Call number: E 576 T 339. Place hold Request article Save to lists
	16.	No cover image available Recent advances in processing cereals: papers / Symposium by Symposium on the recent advances in processing cereals (1962 14-15th Sep: London) Series: Society of chemical industry monograph ; no. 16 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London: Society of Chemical Industry, 1962 Availability: Items available for loan: National Library of India (1)Call number: E 664.7082 Sy 68. Place hold Request article Save to lists
	17.	No cover image available Modern's abc of pratical Biology : for classl XII of (10+2) scheme according to the Nnew national policy on eduction / by V. K. Khosla and R. K. Sabarwal by Khosla, V. K Sabarwal, R. K [jt. aut] Edition: Thoroughly rev. & updat ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Modern Publishers, 2002 Availability: Items available for loan: National Library of India (1)Call number: E574.072 K528. Place hold Request article Save to lists
	18.	No cover image available Gum technology in the food industry/ Martin Glicksman by Glicksman, Martin Series: Food Science and Technology: a series of mongraphs Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Nerw York: Academic Press, 1969 Availability: Items available for loan: National Library of India (1)Call number: E 664.22 G49. Place hold Request article Save to lists
	19.	The production and use of cereal and potato starch in the EEC by Commission of the European Communities Office for Official Publications of the European Communities [pbl] Centre for European Agricultural Studies Series: Document Material type: Text; Literary form: Not fiction Language: English Publication details: Luxembourg: Office for Official Publications of the European Communities, 1986 Availability: Items available for loan: National Library of India (1)Call number: EC 338.476642. Place hold Request article Save to lists
	20.	No cover image available Cereal substitutes in a developing economy: a study of Tapioca/ K.N. Ninan by Ninan, K.N Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi: Concept Pub., 1986 Availability: Items available for loan: National Library of India (1)Call number: E 664.23 N 62. Place hold Request article Save to lists

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