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	1.	No cover image available Laẕīẕ acar wa catnī / لذیذ اچار اور چٹنی / جے۔ سی۔ داس Das, J. C by داس، جے۔ سی۔ Material type: Text; Format: print ; Literary form: Not fiction Language: Urdu Publication details: دہلی : دیہاتی پستک بھنڈار، [n.d.] Availability: Items available for loan: National Library of India (1)Call number: U641.8 D491a. Place hold Request article Save to lists
	2.	No cover image available How to make chutneys, pickles, sauces and Ketchups/ Frances Carmichael by Carmichael, Frances Series: Taraporevala's cookery books Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Bombay: D.B. Taraporevala, 1959 Availability: Items available for loan: National Library of India (1)Call number: E 641.8 C 212. Place hold Request article Save to lists
	3.	No cover image available Rice cooking/ Robin Howe by Howe, Robin Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London: Andre Deutsch, c1959 Availability: Items available for loan: National Library of India (1)Call number: E 641.6318 H 838. Place hold Request article Save to lists
	4.	Science & technology of Korean gochujang / written & edited by by Dong-Hwa Shin ... [et. al.]; editor Saung-Jae Lee by Shin, Dong-Hwa [auth., ed.] Saung Jae Lee [edt.] Material type: Text; Format: print ; Audience: General; Publication details: Seoul: Public Health Edu, 2012 Availability: Items available for loan: National Library of India (1)Call number: E 641.6384 Sc 27 go. Place hold Request article Save to lists
	5.	No cover image available Pickles, chutneys: soups, salads and sauces/ Sangeeta by Sangeeta Series: Our most popular cookery series Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi: Sahni Pub., 1994 Availability: Items available for loan: National Library of India (1)Call number: E 641.616 Sh 58. Place hold Request article Save to lists

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