Encyclopedia of food technology / Arnold H. Johnson, [and] Martin S. Peterson
Material type:
TextLanguage: English Series: Encyclopedia of food technology and food science series ; v. 2Publication details: Westport, Conn. : Avi Pub., c1974Description: xv, 993 p. : ill. ; 27 cmISBN: - 0870551574 :
- 664.03
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
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National Library of India | ST | S.T 664.03 J 63 (Browse shelf(Opens below)) | Available | PUR000424254ENG |
Total holds: 0
Includes index
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