Red wine and health ed. Paul O'Byrne
Material type:
TextLanguage: English Series: Food and beverage consumption and health seriesPublication details: New York Nova Science 2009Description: xvii, 527 p. ill. (partly col.), maps (partly col.) 26 cmISBN: - 9781606927182
- 615.321 22
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
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National Library of India | ST | S.T. 615.321 R 245 (Browse shelf(Opens below)) | Available | PUR000562632ENG |
Total holds: 0
Includes bibliographical references and index
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