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Vyāvahārika āhāra vij`¬nāna evam āhāra cikirsā / व्यावहारिक आहार विज्ञान एंव आहार चिकित्सा / गीता पुष्प शां, जायंस शीला शां एंव रांबिन शां पुष्प Gīta puṣpa śāṁ Śāṁ, Jāyamsa Śīlā Śāṁ, Rāṁbina Puṣpa by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Hindi
Publication details: आगरा : विनोद पुस्तक मंदिर, 1990
Availability: Items available for loan: National Library of India (1)Call number: H 615.954 Gi 198 v.

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2.
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Food-borne disease investigation : analysis of field data / United States Communicable Disease Center, Training Branch by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Atlanta : U.S. Dept. of Health, Educationand Welfare, Public Health Service, Communicable Disease Center, U.S. Government Printing Office, 1964
Availability: Items available for loan: National Library of India (1)Call number: U.S 615.954 Un 3.

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3.
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European technical conference on food-borne infections and intoxications : Geneva, 16-21 February 1959 : report. by Series: World Health Organization Technical Report Series ; no.184
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Geneva : World Health Organization, 1959
Availability: Items available for loan: National Library of India (1)Call number: UN 616.9.

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4.
Manual on the application of the HACCP system in mycotoxin prevetion and control. by Series: FAO Food and Nutrition Paper. no. 73.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Rome Food and Agriculture Organization of the United Nations 2001
Availability: Items available for loan: National Library of India (1)Call number: U.N. 636.089 9529 5 02.

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5.
Manual on the application of the HACCP system in mycotoxin prevetion and control. by Series: FAO Food and Nutrition Paper. no. 73.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Language: English
Publication details: Rome Food and Agriculture Organization of the United Nations 2001
Availability: Items available for loan: National Library of India (1)Call number: U.N. 636.089 9529 5 02.

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