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	1.	Strengthening national food control systems a quick guide to assess capacity building needs / by Marlynne Hopper and Ezzeddine Boutrif. by Hopper Marlynne FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Rome Food and Agriculture Organization of the United Nations 2007 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.192. Place hold Request article Save to lists
	2.	Strengthening national food control systems a quick guide to assess capacity building needs / by Marlynne Hopper and Ezzeddine Boutrif. by Hopper Marlynne FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Rome Food and Agriculture Organization of the United Nations 2007 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.192. Place hold Request article Save to lists
	3.	No cover image available Food quality in federal food programs : hearings before the select committee on nutrition and human needs of the United States senate, ninety-fifth congress, first session, September 28- [30] 1977 by United States. Congress. Senate. Select Committee on Nutrition and Human Needs Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Washington, D.C. : United state government printing office, 1977 Availability: Items available for loan: National Library of India (1)Call number: U.S 613.20240565 Un 3. Place hold Request article Save to lists
	4.	Codex Alimentarius Commission: procedural manual by Joint FAO/WHO Food Standards Programme (Rome) World Health Organization Food and Agriculture Organization of the United Nations Edition: 12th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome: World Health Organization and Food and Agriculture Organization of the United Nations, 2001 Availability: Items available for loan: National Library of India (1)Call number: UN 343.0750423202. Place hold Request article Save to lists
	5.	Handbook of indices of food quality and authenticity / Rekha S. Singhal, Pushpa R. Kulkarni, Dinanath V. Rege by Singhal, Rekha S Kulkarni, Pushpa R Rege, Dinanath V Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Cambridge : Woodhead Pub., c1997 Availability: Items available for loan: National Library of India (2)Call number: E 338.19 Si 64 h, ... Place hold Request article Save to lists
	6.	Codex Alimentarius Commission: procedural manual by Joint FAO/WHO Food Standards Programme (Rome) World Health Organization Food and Agriculture Organization of the United Nations Edition: 14th ed. Material type: Text; Literary form: Not fiction Language: English Publication details: Rome: World Health Organization and Food and Agriculture Organization of the United Nations, 2004 Availability: Items available for loan: National Library of India (1)Call number: UN 343.0750423202. Place hold Request article Save to lists
	7.	Codex Alimentarius Commission: procedural manual by Joint FAO/WHO Food Standards Programme (Rome) World Health Organization Food and Agriculture Organization of the United Nations Edition: 11th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome: World Health Organization and Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for loan: National Library of India (1)Call number: UN 343.0750423202. Place hold Request article Save to lists
	8.	No cover image available Food quality in Federal food programs : hearings before the Select Committee on Nutrition and Human Needs of the United States Senate, Ninety-fifth Congress, first session, September 28,1977 by United States. Congress. Senate. Select Committee on Nutrition and Human Needs Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Washington : U.S. Govt. Print. Off., 1977-[1978] Availability: Items available for loan: National Library of India (1)Call number: US 362.5. Place hold Request article Save to lists
	9.	Codex Alimentarius Commission: procedural manual by Joint FAO/WHO Food Standards Programme (Rome) World Health Organization Food and Agriculture Organization of the United Nations Edition: 13th ed. Material type: Text; Literary form: Not fiction Language: English Publication details: Rome: World Health Organization and Food and Agriculture Organization of the United Nations, 2003 Availability: Items available for loan: National Library of India (1)Call number: UN 343.0750423202. Place hold Request article Save to lists
	10.	Codex Alimentarius Commission: procedural manual by Joint FAO/WHO Food Standards Programme (Rome) Food and Agriculture Organization of the United Nations World Health Organization Edition: 15th ed. Material type: Text; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Rome: World Health Organization and Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: National Library of India (1)Call number: UN 343.0750423202. Place hold Request article Save to lists
	11.	No cover image available Food quality in federal food programs : hearings before the select committee on nutrition and human needs of the United States senate, ninety-fifth congress, first session, September 28- [30] 1977 by United States. Congress. Senate. Select Committee on Nutrition and Human Needs Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Washington, D. C. : U. S. Government Printing Office, 1977 Availability: Items available for loan: National Library of India (1)Call number: U.S 613.20240565 Un 3. Place hold Request article Save to lists
	12.	Codex alimentarius Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by Joint FAO/WHO Food Standards Programme (Rome) Smith, Barry L Food and Agriculture Organization of the United Nations Edition: Abridged version / summarized and edited by Barry L. Smith. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: [Rome] : Food and Agriculture Organization of the United Nations : World Health Organization, c1990- Availability: Items available for loan: National Library of India (1)Call number: UN 343.0750423202. Place hold Request article Save to lists
	13.	Food : from farm to fork statistics / European Commission by European Commission Publications office of the European Union Series: Theme--Agriculture and fisheries \| Eurostat pocketbooks Edition: 2011 ed. Material type: Text; Literary form: Not fiction Language: English Publication details: Luxemburg : Publications Office of the European Union, 2011 Online resources: Click here to access online Availability: Items available for loan: National Library of India (1)Call number: EC 338.17021094. Place hold Request article Save to lists

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