On testing the freshness of frozen firh: a review of biochemical indices of quality in fish, with special references to frozen products/ Edith Gould and John A.Peters

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Material type: Text

TextLanguage: English Publication details: London: Fishing News, c1971Description: 80 p.; 22 cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 664.94 G731 (Browse shelf(Opens below))		Available		PUR000413897ENG

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Bibliogrpahy: p. 79-80

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