Safeguarding food quality/ edited by H. Sommer, B. Petersen and P.V. Wittke
Material type:
TextLanguage: English Publication details: Berlin: Springer - Verlag, 1993Description: xii, 159 p.; 23 cmISBN: - 540563687
- 038756387
- 664.907
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
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National Library of India New English - Main Stack Division | New English | E 664.907 Sa17 (Browse shelf(Opens below)) | Available | PUR000523018ENG |
Total holds: 0
Includes index
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