Heat transfer in food cooling applications/ Ibrahim Dincer

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Material type: Text

TextLanguage: English Series: Series in Chemical and mechanical engineeringPublication details: Washington: Taylor and Francis, 1997Description: 399 p.: ill.; 23 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 664.02852 D 612 (Browse shelf(Opens below))		Available		PUR000531028ENG

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Includes index

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