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1.
Acār murabbā catanī / अचार मुरब्बा चटनी / नीरा वर्मा Varmā, Nīrā by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Hindi
Publication details: नई दिल्ली : डायमंड पॉकेट बुक्स, 1988
Availability: Items available for loan: National Library of India (1)Call number: H 641.8 V 6963.

2.
The A.B.C. of canning: preserving, drying, smoking and pickling of foods / edited by Ruth Borolzheimer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Chicago : Consolidated Book Publishers, 1942
Availability: Items available for loan: National Library of India (1)Call number: 135.E.39.

3.
Acār murabbā catanī / अचार मुरब्बा चटनी / नीरा वर्मा Varmā, Nīrā by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: Hindi
Publication details: नई दिल्ली : डायमंड पॉकेट बुक्स, 1988
Availability: Items available for loan: National Library of India (1)Call number: H641.8 V6963.

4.
Canning technology / by A. J. Howard ; With a foreword by Jack Drummond by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London : J. and A. Churchill, 1949
Availability: Items available for loan: National Library of India (1)Call number: S.T 664.82 H 831.

5.
The manufacture of Preserved Foods and Sweetmeats / A. Hausner ; tranlated [from the German] by Arthur Morris and Herbert Robson by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: German
Publication details: London : Scott, 1902
Availability: Items available for loan: National Library of India (1)Call number: 135.G.203.

6.
Making your own preserves/ Robin Howe by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London: M.G. Foyle, 1963
Availability: Items available for loan: National Library of India (1)Call number: E 664.8028 H 383.

7.
The complete technology book on processing dehydration canning, preservation of fruits and vegetables/ National Institute of Industrial Research by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi: National institute of Industrial research, 2002
Availability: Items available for loan: National Library of India (1)Call number: E 664.8 N 213.

8.
Principles of fruit preservation, jam making, canning and drying / Thomas Norman Morris by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York: D. Van Nostrand, 1947
Availability: Items available for loan: National Library of India (1)Call number: 135.G.945.

9.
Canning and preservation of fruits and vegetables: a comprehensive book on canning/ Bhatia by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi: Small Industry Research Institute, [19-?]
Availability: Items available for loan: National Library of India (1)Call number: E 664.0282 B 469.

10.
Processing vegetables: science and technology/ edited by Durward S. Smith... [etal] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Pennsylvania: Technomic Pub., 1997
Availability: Items available for loan: National Library of India (1)Call number: E 664.8 P 941.

11.
Post Harvest food conservation/ Workshop on Post Harvest Food Conservation; sponsored by Indian National Science Academy by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi: Indian National Science Academy, 1981
Availability: Items available for loan: National Library of India (1)Call number: E 664.8 W 892.

12.
Introduction to thermal processing of foods/ S.A. Goldblith, M.A. Joslyn and J.T.R. Nickerson by Series: An anthology of food science ; .1
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: California: University of California, 1961
Availability: Items available for loan: National Library of India (1)Call number: E 664.8 G654.

                                                                           
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