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1.
Protein sequence determination : methods and techniques / S. Blackburn by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York : Marcel Dekker, 1970
Availability: Items available for loan: National Library of India (1)Call number: E547.75 B562.

2.
Functionality of proteins in food/ Joseph F. Zayas by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York: Springer, 1997
Availability: Items available for loan: National Library of India (1)Call number: E 664 Z 19.

3.
Protein NMR techniques / edited by David G. Reid by Series: Methods in molecular biologyTM ; v. 60
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Totowa, New Jersey : Humana Press, c1997
Availability: Items available for loan: National Library of India (1)Call number: E572.6 P946.

4.
Protein quality evaluation : report of the joint FAO/WHO Expert consultation Bethesada, Md., USA 4-8 December, 1989 by Series: FAO food and nutrition paper ; 51
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO, 1991
Availability: Items available for loan: National Library of India (1)Call number: UN641.1 F686(Ser.51).

5.
Principles of protein x-ray crystallography / Jan Drenth by Series: Springer advanced texts in chemistry
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York : Springer, c1999
Availability: Items available for loan: National Library of India (1)Call number: E547.75046 D815.

6.
Protein sequencing protocols / edited by Bryan John Smith by Series: Methods in molecular biology ; v. 64
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Totowa, N.J. : Humana Press, c1997
Availability: Items available for loan: National Library of India (1)Call number: E547.87328 P946.

7.
Mass spectrometry for biotechnology / Gary Siuzdak by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: San Diego, Calif. : Academic Press, c1996
Availability: Items available for loan: National Library of India (1)Call number: E543.0373 Si91.

8.
Amino acids, peptides and proteins : biochemical and immunochemical techniques in protein chemistry / by T. Devenyi and J. Gergely ; [English translation by P. Friedrich] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: Hungarian
Publication details: Amsterdam : Elsevier Scientific Pub., 1974
Availability: Items available for loan: National Library of India (1)Call number: E/O 612.398 D 492.

                                                                           
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