Handbook of indices of food quaity and authenticity/ Rekha S. Singhal, Pushpa R. Kulkarni and Dinanath V. Rege

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Material type: Text

TextLanguage: English Publication details: Cambridge: Wood Head Pub., 1997Description: 561 p.; 23 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 664 Si 64 (Browse shelf(Opens below))		Available		PUR000530494ENG

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Includes index

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