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1.
The Water-buffalo / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Washington, D.C. : Foreign Languages Press, 1980
Availability: Items available for loan: National Library of India (1)Call number: U.S 338.180973 Un 3.

2.
Report of the council of food / United States Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Washington, D.C. : Food and Agriculture Organization, 1977
Availability: Items available for loan: National Library of India (1)Call number: U.S 641.3 Un 3.

3.
Recommended European regional standard for honey / United States, Food and Agriculture Organization by Series: Join FAO/WHO food standers program codex alimentarius commission
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1969
Availability: Items available for loan: National Library of India (1)Call number: U.S 338.18 Un 3.

4.
List of maximum levels recommended for contaminants by the joint FAO/WHO codex alimentariuscommission / United States, Food and Agriculture Organization by Series: Joint FAO/WHO food standards programme codex alimentarius commission, first series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1974
Availability: Items available for loan: National Library of India (1)Call number: U.S 015.73 Un 3.

5.
Report of the council of food / United States Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Washington, D.C. : Food and Agriculture Organization, 1977
Availability: Items available for loan: National Library of India (1)Call number: U.S 641.3 Un 3.

6.
Recommended international general standards for quick frozen fillets of cod and haddock / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

7.
Recommended international standards for apple juice preserved exclusively by physical means / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

8.
Recommended international standards procedures for thawing of quick frozen fruits and vegetables and cooking of quick frozen vegetable for examinations purpose / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

9.
Recommended international standards for orange, grape fruit and lemon juices preserved exclusively by physical means / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

10.
FAO/WHO Codex alimentary sampling plans for prepackaged foods (1969) (AQL 6.5) / United States, Food and Agriculture Organization by Series: Joint FAO/WHO food standers programme codex alimentarius commission
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 338.190973 Un 3.

11.
Recommended international standards for quick frozen fillets of ocean perch / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

12.
Recommended international general standards for the labeling of prepackaged foods / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1969
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

13.
Recommended international general standards for juice preserved exclusively by physical means / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

14.
Recommended international general standards for quick frozen strawberries / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

15.
Recommended international to rerances for pesticide residues / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

16.
Recommended international standard for canned pacific salmont / United States, Food and Agriculture Organization by Series: Joint FAO/WHO Food standards programme codex alimentarius commission
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1969
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

17.
FAO/WHO codex alimentarius methods of analysis for sugar / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1970
Availability: Items available for loan: National Library of India (1)Call number: U.S 338.17360973 Un 3.

18.
FAO/WHO codex alimentarius methods of analysis for procssed fruits and vegetable / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : FAO and WHO, 1974
Availability: Items available for loan: National Library of India (1)Call number: U.S 338.1740973 Un 3.

19.
Recommended international tolerances for pesticide residues / United States, Food and Agriculture Organization by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO/WHO, 1969
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

20.
Recommended international codes of hygienic practice for desiccated coconut and for dehydrated fruits and vegetable including edible fungi / United States, Food and Agriculture Organization by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Italy : Food Agriculture Organization, World Health Organization, 1972
Availability: Items available for loan: National Library of India (1)Call number: U.S 363.1929 Un 3.

                                                                           
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