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1.
Foodservice management : principles and practices / June Payne-Palacio and Monica Theis by
Edition: 13th ed.
Material type: Text Text; Format: print
Publication details: Ghaziabad : Pearson India Education Services, 2019
Availability: Items available for loan: National Library of India (1)Call number: E/O 647.95068 P 294 (13).

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2.
Food and beverage service: skills and techniques / Jagmohan Negi...[et al.] by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Language: English
Publication details: New Delhi : S. Chand, 2013
Availability: Items available for loan: National Library of India (1)Call number: E 642.6 F 739 j.

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3.
The theory of hospitality and catering / Varinder Singh Rana by
Material type: Text Text; Format: print ; Audience: General;
Language: English
Publication details: New Delhi ; Shree Publishers & Distributors , 2016
Availability: Items available for loan: National Library of India (1)Call number: E 647.94 R 15.

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4.
Food and beverage service / Gurminder Preet Singh by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Language: English
Publication details: New Delhi : Rishabh Books, 2016
Availability: Items available for loan: National Library of India (1)Call number: E 642 Si 64.

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5.
Food and beverage management / Anuradha Roy by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Language: English
Publication details: Jaipur : Aadi Pub., 2010
Availability: Items available for loan: National Library of India (1)Call number: E 647.95068 R 812.

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6.
Food and beverage service management/ Ashim Guha by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Language: English
Publication details: New Delhi : Centrum press, 2012
Availability: Items available for loan: National Library of India (1)Call number: E 647.95068 G 959.

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7.
Dining room & banquet management / edited by B. Z. Purola by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General;
Language: English
Publication details: New Delhi : Alfa Pub., 2008
Availability: Items available for loan: National Library of India (1)Call number: E 641.354 D 615.

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8.
Food & beverage service and management / Bobby George, Sandeep Chatterjee by
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Language: English
Publication details: Ahmedabad : Jaico Pub. House, 2009
Availability: Items available for loan: National Library of India (1)Call number: E 641.068 G 293.

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