Results of search for 'an:684569' › National Library of India catalog

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	1.	Voluntary guidelines to support the progressive realization of the right to adequate food in the context of national food security : adopted by the 127th Session of the FAO Council, November 2004. by Food and Agriculture Organization of the United Nations [pbl] Material type: Text; Literary form: Not fiction Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005 Availability: Items available for loan: National Library of India (1)Call number: UN 363.8561. Place hold Request article Save to lists
	2.	No cover image available Hunger and malnutrition four ways to meet the problem : a symposium presented by post graduate students Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Lady Irwin College, 1968 Availability: Items available for loan: National Library of India (1)Call number: E/O 338.19 H 894. Place hold Request article Save to lists
	3.	No cover image available Agriculture and food processes branch program summary document / United States Department of Agriculture and Food by United States. Department of Agriculture Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Washington, D. C. : U. S. Dept. of Agriculture, Outlook and Situation Board, 1981 Availability: Items available for loan: National Library of India (1)Call number: U.S 338.190973 Un 3. Place hold Request article Save to lists
	4.	Community- based food and nutrition programmes what makes them successful a review and analysis of experience by Suraiya Ismail...[et al]. by FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome FAO of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.82. Place hold Request article Save to lists
	5.	The Role of the health sector in food and nutrition by WHO Expert Committee on the Role of the Health Sector in Food and Nutrition World Health Organization , pbl Series: World Health Organization Technical Report Series ; no.667 Material type: Text; Literary form: Not fiction Language: English Publication details: Geneva : World Health Organization, 1981 Availability: Items available for loan: National Library of India (1)Call number: UN 616.9. Place hold Request article Save to lists
	6.	Guidelines for assessing nutrition-related knowledge, attitudes and practices : KAP manual / by Yvette Fautsch Macías, with Peter Glasauer. by Macias,Yvette Fautsch Glasauer, Peter [jt. aut.] Food and Agriculture Organization of the United Nations Material type: Text; Literary form: Not fiction Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations, 2014 Online resources: Click here to access online Availability: Items available for loan: National Library of India (1)Call number: UN 363.82. Place hold Request article Save to lists
	7.	Community- based food and nutrition programmes what makes them successful a review and analysis of experience by Suraiya Ismail...[et al]. by FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome FAO of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.82. Place hold Request article Save to lists
	8.	No cover image available Compost gobbara tayarike kale mattu vijnana : On the science and art of making compost kannada / Ardhendu Chattopadhyaya ; translated from english by Manjunath by Chattopadhyaya, Ardhendu Manjunath [trl] Material type: Text; Format: print ; Literary form: Not fiction Language: Kannada Publication details: Bangalore : ICRA, 1995 Availability: Items available for loan: National Library of India (1)Call number: Kan 631.875 C 449. Place hold Request article Save to lists
	9.	No cover image available Report, 8th Food fortification, Protein-calorie malnutrition; Geneva, Switzerland, 9-18 November 1970 by Joint FAO/WHO Expert Committee on Nutrition World Health Organization , pbl Series: World Health Organization Technical Report Series ; no.477 \| FAO nutrition meetings report series ; no. 49 Material type: Text; Literary form: Not fiction Language: English Publication details: Geneva : World Health Organization, 1971 Availability: Items available for loan: National Library of India (1)Call number: UN 616.9. Place hold Request article Save to lists
	10.	Community- based food and nutrition programmes what makes them successful a review and analysis of experience by Suraiya Ismail...[et al]. by FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome FAO of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.82. Place hold Request article Save to lists
	11.	Community- based food and nutrition programmes what makes them successful a review and analysis of experience by Suraiya Ismail...[et al]. by FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome FAO of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.82. Place hold Request article Save to lists
	12.	Community- based food and nutrition programmes what makes them successful a review and analysis of experience by Suraiya Ismail...[et al]. by FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome FAO of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.82. Place hold Request article Save to lists
	13.	No cover image available Norwegian nutrition and food policy / Marshall H. Choen by Choen, H. Marshall United States. Department of Agriculture Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Washington, D.C. : [s.n.], 1980 Availability: Items available for loan: National Library of India (1)Call number: U.S 338.19 C 451. Place hold Save to lists
	14.	Nutrition intake and economic growth studies on the cost of hunger edited by Kiyoshi Taniguchi and Xiaojun Wang. by Tanignehi, Kiyoshi [edt.] Wang, Xiaojun [jt. edt.] Food and Agriculture Organization of the United Nations (Rome) Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Rome Food and Agriculture Organization of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 339.5. Place hold Request article Save to lists
	15.	Nutrition intake and economic growth studies on the cost of hunger edited by Kiyoshi Taniguchi and Xiaojun Wang. by Tanignehi, Kiyoshi [edt.] Wang, Xiaojun [jt. edt.] Food and Agriculture Organization of the United Nations (Rome) Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Rome Food and Agriculture Organization of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 339.5. Place hold Request article Save to lists
	16.	Community- based food and nutrition programmes what makes them successful a review and analysis of experience by Suraiya Ismail...[et al]. by FAO (Rome) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome FAO of the United Nations 2003 Availability: Items available for loan: National Library of India (1)Call number: U.N. 363.82. Place hold Request article Save to lists
	17.	Food and nutrition security / Mithilesh Verma, Anjana Fellows, Neelma Kunwar by Verma, Mithilesh Fellows, Anjana Kunwar, Neelam Material type: Text; Format: print ; Literary form: Not fiction Language: English Availability: Items available for loan: National Library of India (2)Call number: E 363.192 V 96, ... Place hold Request article Save to lists
	18.	Food and Nutrition Strategies in National Development : ninth report by Joint FAO/WHO Expert Committee on Nutrition Food and Agriculture Organization of the United Nations , pbl Series: World Health Organization Technical Report Series ; no.584 Material type: Text; Literary form: Not fiction Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations, 1976 Availability: Items available for loan: National Library of India (2)Call number: UN 616.9, ... Place hold Request article Save to lists
	19.	No cover image available The edible complex : postocolonial narrative and the politics of eating/ by Julietta C. Singh by Singh, Julietta C University Microfilms International, Ann Arbor, Mich University of Minnesota -- Dissertations Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Language: English Publication details: Ann Arbor, Mich. : University Microfilms International, 2010 Dissertation note: Thesis (Ph.D) --University of Minnesota, 2009 Availability: Items available for loan: National Library of India (1)Call number: E 306.4613 Si 64. Place hold Request article Save to lists
	20.	No cover image available Newer concepts in nutrition and their implications for policy / edited by Pandurang Vasudeo Sukhatme by Sukhatme, P. V [edt] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Calcutta : Rupa and Company, 1982 Availability: Items available for loan: National Library of India (1)Call number: E/O 613.2 Su 46. Place hold Request article Save to lists

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Your search returned 25 results.