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Report, 7th : Rome, Italy, 12-20 December 1966 / Joint FAO/WHO Expert Committee on Nutrition by Series: World Health Organization Technical Report Series ; no.377 | FAO nutrition meetings report series ; no.42
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Geneva : World Health Organization, 1967
Availability: Items available for loan: National Library of India (1)Call number: UN 616.9.

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2.
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Report, 6th: Geneva, 18-25 April 1961 / Joint FAO/WHO Expert Committee on Nutrition by Series: World Health Organization Technical Report Series ; no.245
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Geneva : World Health Organization, 1962
Availability: Items available for loan: National Library of India (1)Call number: UN 616.9.

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3.
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Report, 8th Food fortification, Protein-calorie malnutrition; Geneva, Switzerland, 9-18 November 1970 by Series: World Health Organization Technical Report Series ; no.477 | FAO nutrition meetings report series ; no. 49
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Geneva : World Health Organization, 1971
Availability: Items available for loan: National Library of India (1)Call number: UN 616.9.

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4.
Food and Nutrition Strategies in National Development : ninth report by Series: World Health Organization Technical Report Series ; no.584
Material type: Text Text; Literary form: Not fiction
Language: English
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1976
Availability: Items available for loan: National Library of India (2)Call number: UN 616.9, ...

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