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The theory and practice of the preparation of matt and the fabrication of beer : with special reference to the vienna process of brewing / Julius E. Thausing; translated by William T. Brannt; edited by A. Schwarz and A. H. Bauer

By: Contributor(s): Material type: TextTextLanguage: English Publication details: London : Sampson Low, 1882Description: xvi, 815,32 p. ; 22 cmOther classification:
  • 135 .G. 139
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Holdings
Item type Current library Call number Materials specified Status Date due Barcode Item holds
Books Books National Library of India 135 .G. 139 (Browse shelf(Opens below)) Available IMP000100336ENG
Total holds: 0

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