Food selection preparation/ Marion Deyoe Sweetman, Ingeborg Mackellar
Material type:
TextLanguage: English Publication details: New York: John Wiley, 1961Edition: 4th edDescription: ix, 645 p.: ill.; 23 cmSubject(s): DDC classification: - 641
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
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National Library of India New English - Main Stack Division | New English | E 641 Sw 36 (Browse shelf(Opens below)) | Available | PUR000350545ENG |
Total holds: 0
Includes index
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