The world of culinary supervision, training, and management/ Noel C. Cullen
Material type:
TextLanguage: English Publication details: New Jersey: Prentice-Hall, c1996Description: xix, 343 p.; 23 cmISBN: - 0133488977
- 647.95
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
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National Library of India New English - Main Stack Division | New English | E 647.95 C 897 (Browse shelf(Opens below)) | Available | PUR000527205ENG |
Total holds: 0
Includes index
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