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How to make sweets, candies and fudge/ Ethelind Fearon

By: Material type: TextTextLanguage: English Series: Taraporevala's cookery booksPublication details: Bombay: D.B. Taraporevala, 1960Description: 74 p.; 21 cmSubject(s): DDC classification:
  • 641.85
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode Item holds
Books Books National Library of India New English - Main Stack Division New English E 641.85 F 312 (Browse shelf(Opens below)) Available PUR000336145ENG
Total holds: 0

Includes index

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