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Standard methods for the examination of dairy products: mircrobiological and chemical/ Association of Offical Agricultural Chemistry

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New York: American Public Health Association, c1953Edition: 10th edDescription: xxi, 345 p.: ill.; 24 cmSubject(s): DDC classification:
  • 637.12
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode Item holds
Books Books National Library of India New English - Main Stack Division New English E 637.12 Am 35 (Browse shelf(Opens below)) Available WLX000004634ENG
Total holds: 0

Includes index

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