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Food microbiology / William C. Frazier, Dennis C. Westhoff

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi : Tata McGraw-Hill Education, 2008Edition: 4th edDescription: xviii, 539 p. : ill.; 22 cmISBN:
  • 0070667187(pbk)
  • 0074621017(pbk.)(cop.2)
Subject(s): DDC classification:
  • 664.001579 22
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Holdings
Item type Current library Collection Call number Materials specified Status Date due Barcode Item holds
Books Books National Library of India New English - Main Stack Division New English E 664.001579 F 869 (Browse shelf(Opens below)) Available DBA000108484ENG
Books Books National Library of India New English - Main Stack Division New English E 664.001579 F 869 (Browse shelf(Opens below)) Available DBA000067526ENG
Total holds: 0

Includes bibliographical references and index

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