Food micro biology / by W. C. Frazeir
Material type:
TextLanguage: English Publication details: Delhi : Tata McGraw-Hill Education, 1958Edition: 2nd edDescription: 537 p. : ill ; 20 cmSubject(s): DDC classification: - 589.958641
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
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National Library of India New English - Main Stack Division | New English | E 589.958641 T 869(1) (Browse shelf(Opens below)) | Available | DBA000018829ENG |
Total holds: 0
Includes index
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