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	1.	Encyclopedia of food microbiology / edited by Richard K. Robinson, Carl A. Batt [and] Pradip D. Patel by Robinson, R. K. (Richard Kenneth) [edt] Batt, Carl A [edt] Patel, P. D [edt] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: San Diego : Academic Press, 2000 Availability: Items available for loan: National Library of India (3)Call number: S.T 664.00157903 En 19, ... Place hold Request article Save to lists
	2.	No cover image available Ecology of fungi / by R. K. Robinson by Robinson, R. K. (Richard Kenneth) Series: Modern biology Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : The english universities press, c1967 Availability: Items available for loan: National Library of India (1)Call number: E 589.2 R 566. Place hold Request article Save to lists
	3.	Encyclopaedia of food science, food technology and nutrition / edited by R. Macrae, R.K. Robinson, M.J. Sadler by Macrae, R [edt] Robinson, R. K. (Richard Kenneth) [edt] Sadler, M. J. (Michele J.) [edt] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Academic Press, 1993 Availability: Items available for loan: National Library of India (8)Call number: S.T 641.03 En 19, ... Place hold Request article Save to lists

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