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1.
Food in Sub-Saharan Africa / edited by Art Hansen and Della E. McMillan by Series: Food in Africa series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Boulder, Colo. : L. Rienner, c1986
Availability: Items available for loan: National Library of India (1)Call number: E 338.1967 F 739.

2.
Sub-Saharan Africa : from crisis to sustainable growth / World Bank by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Washington, D.C. : World Bank, 1989
Availability: Items available for loan: National Library of India (1)Call number: E/O 338.967 Su 14.

                                                                           
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