Legumes in human nutrition / by W. R. Aykroyd and Joyce Doughtyrevised by Ann Walker
Material type:
TextLanguage: English Series: FAO nutritional paper ; no. 20Publication details: Rome : FAO, 1982Description: viii, 152 p. ; 28 cmISBN: - 9251011818
- 641.1
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
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National Library of India Foreign Official Documents - United Nations | United Nations | U N641.1 F686(Ser.20) (Browse shelf(Opens below)) | Available | FOD000018196ENG |
Total holds: 0
Bibliography: p. 123-152
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