Nutritional evaluation of protein foods : report of a working group sponsored by the international union of nutritional sciences and the united nations university world hunger programme / edited by Peter L. Pellett and Vernon R. Young
Material type:
TextLanguage: English Series: The United Nations University World hunger programme food and nutrition bulletin supplement ; 4Publication details: Tokyo : The United Nations Library, 1980Description: xiii, 154 p. : ill. ; 24 cmISBN: - 9280801295
- 641.12
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
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National Library of India Foreign Official Documents - United Nations | United Nations | UN641.12 N976 (Browse shelf(Opens below)) | Available | FOD000021958ENG |
Total holds: 0
Includes index
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