Food-borne infections and intoxication/ edited by Hans Riemann

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Material type: Text

TextLanguage: English Series: Food science and technology ; no.5Publication details: New York: Academic Press, c1969Description: 698 p.: ill.; 21 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 615.94 R 444 (Browse shelf(Opens below))		Available		PUR000393425ENG

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Includes bibliographical references and index

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