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	1.	The world of culinary supervision, training, and management/ Noel C. Cullen by Cullen, Noel C Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Jersey: Prentice-Hall, c1996 Availability: Items available for loan: National Library of India (1)Call number: E 647.95 C 897. Place hold Request article Save to lists
	2.	No cover image available Nutrition for food service managers: concepts, applications, and management/ Mahmood A. Khan by Khan, Mahmood A Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: John Wiley, c1998 Availability: Items available for loan: National Library of India (1)Call number: E 613.2024642 K 527. Place hold Request article Save to lists
	3.	Food and beverage service operation / Jagmohan Negi...[et al.] by Negi, Jagmohan Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Language: English Publication details: New Delhi : S. Chand, 2013 Availability: Items available for loan: National Library of India (1)Call number: E 642.6 F 739. Place hold Request article Save to lists
	4.	No cover image available Food service layout and equipment planning/ Lendal H. Kotchevar, Margaret E. Terrell by Kotschevar, Lendal H., (Lendal Henry), 1908- Terrell, Margaret E [jt aut] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: John Wiley, 1961 Availability: Items available for loan: National Library of India (1)Call number: E 647.95 K 848. Place hold Request article Save to lists
	5.	Manual on management of group feeding programmes / Food and Agriculture Organization of the United Nations by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations, c1980 Availability: Items available for loan: National Library of India (1)Call number: UN641.1 F686. Place hold Request article Save to lists
	6.	No cover image available Management of group feeding programmes / Nutrition Programmes Services, Food Policy and Nutrition Division, Food and Agriculture Organization of the United Nations by Food and Agriculture Organization of the United Nations(Rome). Nutrition Programme Services Series: FAO food and nutritions paper ; 23 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome : FAO, 1982 Availability: Items available for loan: National Library of India (1)Call number: UN641.1 F686(Ser.23). Place hold Request article Save to lists

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