The prevention of Food Adulteration Act and rules/ R. B. Sethi; edited by R. G. Chaturvedi and K. K. Singh

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Material type: Text

TextLanguage: English Publication details: Allahabad: Law Book, 1979Edition: 9th rev edDescription: 934 p.; 23 cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 614.30954 Se 75 (6) (Browse shelf(Opens below))		6	Available		DBA000036540ENG

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Includes index

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