Textbook of bakery & confectionery / Amit Kumar Gupta
Language: English Publication details: New Delhi : Daya Publishing House , 2021.Description: [12], xvi, 347p. : ill. ; 24 cmISBN:- 9789390435258
- 23rd ed. E 664.752 G 959
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
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National Library of India New English - Main Stack Division | New English | E 664.752 G 959 te (Browse shelf(Opens below)) | HB | Available | DBA000193675ENG |
Total holds: 0
Includes bibliographical references and subject indexes.
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