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	1.	No cover image available The chemical analysis of foods / H. E. Cox ; edited by David Pearson by Cox, Henry Edward, 1892-1951 Cox, Henry Edward, 1892-1951 Pearson, David, 1919-1977 [edt] Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : J&A Churchill, 1962 Availability: Items available for loan: National Library of India (1)Call number: E543.1 C839. Place hold Request article Save to lists
	2.	No cover image available The chemical analysis of foods / by Henry Edward Cox and David Pearson by Cox, Henry Edward, 1892-1951 Pearson, David [jt. aut] Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : J.& A. Churchill, 1970 Availability: Items available for loan: National Library of India (1)Call number: E543.1 C839. Place hold Request article Save to lists

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