Climate-Smart Agriculture [electronic resource] : Reducing Food Insecurity / by Samiha Ouda, Abd El-Hafeez Zohry.

By:

Ouda, Samiha [author.]

Contributor(s):

Zohry, Abd El-Hafeez [author.]

Material type: Text

TextPublisher: Cham : Springer International Publishing : Imprint: Springer, 2022Edition: 1st ed. 2022Description: XXII, 185 p. 31 illus., 25 illus. in color. online resourceISBN:

9783030931117

Subject(s):

DDC classification:

630 23

Online resources:

Click Here

Contents:

Introduction -- Water-smart practices to manage water scarcity -- Soil-smart practices: Integrated soil fertility management -- Fish farms effluents for irrigation and fertilizer: A field and modeling studies -- Integration between crop-smart, water-smart and soil-smart practices -- Climate extremes and crops -- Climate-resilient crops -- Assessment of climate variability and wheat productivity in Egypt -- Practices contribute in reduction of greenhouse gases.

Summary: This book tackles the main feature of water-smart, soil-smart and crop-smart practices and their integration to sustainably enhance food production. The book includes some insights on the implications of using climate-smart practices in irrigated and rain-fed agriculture, and suggests approaches to eradicate the negative effects of water scarcity, climate variability and climate change. The book reviews the most important crops resilient to climate variability and their resistance to other biotic and abiotic stresses, and contains the existing practices in Egypt that achieved the three pillars of climate-smart agriculture.

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode	Item holds
E-Books	National Library of India Online Resource	630 (Browse shelf(Opens below))		Available		EBK000037583ENG

Total holds: 0

This book tackles the main feature of water-smart, soil-smart and crop-smart practices and their integration to sustainably enhance food production. The book includes some insights on the implications of using climate-smart practices in irrigated and rain-fed agriculture, and suggests approaches to eradicate the negative effects of water scarcity, climate variability and climate change. The book reviews the most important crops resilient to climate variability and their resistance to other biotic and abiotic stresses, and contains the existing practices in Egypt that achieved the three pillars of climate-smart agriculture.

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