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Nordic-Iberian Cod Value Chains [electronic resource] : Explaining salted fish trade patterns / edited by Knut Bjørn Lindkvist, Torbjørn Trondsen.

Contributor(s): Material type: TextTextLanguage: English Series: MARE Publication Series ; 8Publication details: Cham : Springer International Publishing, 2015.Description: 1 online resource (X, 223 p. 36 illus., 23 illus. in color.)ISBN:
  • 9783319164052
Subject(s): Online resources:
Contents:
Chapter 1: Introduction -- Chapter 2: Analysing Food Chain Development: a theoretical framework -- Chapter 3: The History of the Norwegian-Spanish Salted Fish Trade -- Chapter 4. The Norwegian salted cod value chain facing the Spanish seafood market: Explanations for a disagreement. - Chapter 5: Regionalism in the salted codfish market in Spain -- Chapter 6. How do green orders of worth affect the Spanish salted fish market? -- Chapter 7. Conventions and value-chain development in the Norwegian-Spanish seafood trade: The case of salted fish -- Chapter 8: The Spanish cod fishing industry: changes to survive -- Chapter 9: Value chain policy, industrial conventions and market performance: a comparative -- Chapter 10. Challenges of the Norwegian Salted Fish Industry in the Spanish Market -- Chapter 11: Market power of the Icelandic salted fish Industry in the Spanish Markets -- Chapter 12. Knowledge conventions and public infrastructure -- Chapter 13. Value chains' constraining effect on industrial conventions and market adaptions -- Chapter 14. Drivers and barriers - an approach to recapturing a market.
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Item type Current library Call number Materials specified Status Date due Barcode Item holds
Books Books National Library of India Available EBK000022234ENG
Total holds: 0

Chapter 1: Introduction -- Chapter 2: Analysing Food Chain Development: a theoretical framework -- Chapter 3: The History of the Norwegian-Spanish Salted Fish Trade -- Chapter 4. The Norwegian salted cod value chain facing the Spanish seafood market: Explanations for a disagreement. - Chapter 5: Regionalism in the salted codfish market in Spain -- Chapter 6. How do green orders of worth affect the Spanish salted fish market? -- Chapter 7. Conventions and value-chain development in the Norwegian-Spanish seafood trade: The case of salted fish -- Chapter 8: The Spanish cod fishing industry: changes to survive -- Chapter 9: Value chain policy, industrial conventions and market performance: a comparative -- Chapter 10. Challenges of the Norwegian Salted Fish Industry in the Spanish Market -- Chapter 11: Market power of the Icelandic salted fish Industry in the Spanish Markets -- Chapter 12. Knowledge conventions and public infrastructure -- Chapter 13. Value chains' constraining effect on industrial conventions and market adaptions -- Chapter 14. Drivers and barriers - an approach to recapturing a market.

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