Minimally processed foods : technologies for safety, quality, and convenience / eds. Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman

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Material type: Text

TextLanguage: English Series: Food engineering seriesPublication details: Cham, Switz. : Springer, 2015Description: xii, 306 p. : ill.(some col.) ; 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 664.02 M 664 (Browse shelf(Opens below))		Available		PUR000573590ENG

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Includes bibliographical references and index

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