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	1.	Adding value to fruit wastes : extraction, properties, and industrial / edited by Sneh Punia Bangar and Parmjit S. Panesar. by Bangar, Sneh Punia Panesar, Parmjit S Material type: Text; Literary form: Not fiction Publication details: London : Academic Press, 2024 Online resources: Click Here Availability: Items available for loan: (1)Call number: 628/.74. Place hold Save to lists
	2.	Nanosensing and Bioanalytical Technologies in Food Quality Control [electronic resource] / edited by Pranjal Chandra, Parmjit S. Panesar. by Chandra, Pranjal [editor.] Panesar, Parmjit S [editor.] Edition: 1st ed. 2022. Material type: Text; Format: electronic ; Literary form: Not fiction Publisher: Singapore : Springer Nature Singapore : Imprint: Springer, 2022 Online resources: Click Here Availability: Items available for loan: (1)Call number: 664.001579. Place hold Save to lists
	3.	Bio-organic chemistry / Harish K. Chopra, Anupama Parmar, Parmjit S. Panesar by Chopra, Harish K Parmar, Anupama Panesar, Parmjit S Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Language: English Publication details: New Delhi : Narosa Pub., c2013 Availability: Items available for loan: National Library of India (1)Call number: E 572 C 455. Place hold Request article Save to lists

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