The Gourmet's cook book : Hungarian cuisine / Elek Magyar ; edited by Pal Magyar and Olga Siklos ; translated by Caroline Bodoczky, Judith Elliott and Inez Kemenes

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TextLanguage: English Publication details: Budapest : Corvina Kiado, c1970Description: 606, [48] p. of plates. : col. ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Books	National Library of India New English - Main Stack Division	New English	E 641.59439 M 277 (Browse shelf(Opens below))		Available		EXC000004516ENG

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Includes bibliographical references and index

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