A manual of food chemistry and microbiology / Sadaf Ahmad and Ahmad Ashfaq
Material type:
TextLanguage: English Publication details: New Delhi : Himanshu Publications, 2014Description: [6], 121 p. : ill. ; 21 cmISBN: - 9788179062777 (pbk.)
- 664.07 23
| Item type | Current library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
|
|
National Library of India New English - Main Stack Division | New English | E 664.07 Sa 15 (Browse shelf(Opens below)) | Available | DBA000147667ENG |
Total holds: 0
Includes bibliographical references and index
There are no comments on this title.
Log in to your account to post a comment.
