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Report, 3rd / joint FAO/WHO expert committee on Brucellosis by Series: FAO agricultural studies ; no. 45 | World Health Organization Technical Report Series ; no. 148
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO and WHO, 1958
Availability: Items available for loan: National Library of India (1)Call number: UN630.82 F739 [45].

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Report of the fourth inter-African conference on food and nutrition : Douala, Cameroun, 4-13 September 1961 / Organized jointly by CCTA, FAO and WHO by Series: FAO Nutritions meetings reports services ; no.33
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO, 1963
Availability: Items available for loan: National Library of India (1)Call number: UN641.1063 F739 [33].

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The African trypanosomiases : report of a Joint WHO Expert Committee and FAO Expert Consultation, Rome, 8-12, November, 1976. by Series: FAO animal production and health paper ; 14
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO, 1979
Availability: Items available for loan: National Library of India (1)Call number: UN 636.

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FAO/WHO food additives data system : evaluations / by Joint FAO/WHO Expert Committee on Food Additives by Series: FAO food and nutrition paper ; 30 rev. 1 add. 2
Edition: Rev. ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO, 1987
Availability: Items available for loan: National Library of India (1)Call number: UN641.1 F686(Ser.30/rev.1/add.2).

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Report, 6th / Joint FAO/WHO Expert Committee on Nutrition by Series: FAO nutrition meeting report series ; 32
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO : WHO, 1962
Availability: Items available for loan: National Library of India (1)Call number: UN641.1063 F739 [32].

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FAO/WHO food additives data system by Series: FAO food and nutrition paper ; 30
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO, 1984
Availability: Items available for loan: National Library of India (1)Call number: UN641.1 F868(Ser.30).

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Protein quality evaluation : report of the joint FAO/WHO Expert consultation Bethesada, Md., USA 4-8 December, 1989 by Series: FAO food and nutrition paper ; 51
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : FAO, 1991
Availability: Items available for loan: National Library of India (1)Call number: UN641.1 F686(Ser.51).

                                                                           
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