Foodborne disease handbook - Hui Y.H. (New York: Marcel Dekker, 1994)
Vol. 1. Diseases casued by bacteria, -v.2. Diseases caused viruses, Parasites and Fungi -v.3. Diseases caused by Hazardous substances
Library has vol.1-3
Keywords: Foodborn disease -- Handbooks, manual, etc; Food poisoning -- Handbooks, manual, etc