Myasnikova, A. V. <br/><br/>
Handbook of food products :  grain and its products / 
A. V. Myasnikova... [et al] ; edited by L.A. Trisvyatskii ; translated [from the Russian] by S. Nemchonok 
 - Jerusalem :  Israel Program for Scientific Translations,  c1969 
 - ix, d396 p. ;  24 cm. 
<br/><br/>Bibliography : p. 396 
<br/><br/><label>ISBN: </label> USD 9.50 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Corn<br/>Agriculture and State<br/>Grain
<br/><br/><label>Dewey Class. No.: </label>664.7