TY  - BOOK
AU  - Spicer,Arnold
ED  - Symposium on Advances in Preconcentration and Dehydration of Foods
ED  - International Union of Food Science and Technology
TI  - Advances in preconcentration and dehydration of foods
SN  - 0853345996 :
U1  -  664.80284 
PY  - 1974///
CY  - London
PB  - Applied science
KW  - Food
KW  - Dryinges
N1  - A symposium organized by IUFoST and held in Croyden, Eng., Sept. 2-8, 1973; Includes index
ER  -