Sethi, R. B. <br/><br/>
The prevention of Food Adulteration Act/ 
R. B. Sethi; edited by R. D. Agarwal 
 - 10th rev. ed. 
 - Allahabad:  Law Book,  1983 
 - xcv, 1240 p.;  23 cm. 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label> Rs. 180.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food poisoning<br/>Food inspectors<br/>Food adulteration and inspection--Law and legislation--India<br/>Food law and legislation--India<br/>Food--Analysis
<br/><br/><label>Dewey Class. No.: </label>614.30954