Milk proteins chemistry and molecular biology / 
edited by Hugh A. Mekenzie 
 - New York :  Academic Press,  1970-1971 
 - v. ;  23 cm. 
<br/><br/> Library has Vol.1-2 
<br/><br/><label>ISBN: </label> USD 28.50 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Milk proteins
<br/><br/><label>Dewey Class. No.: </label>543.2