TY  - BOOK
ED  - [Joint] FAO/WHO Food Standard Programme
ED  - FAO
ED  - WHO
TI  - Codex Alimentarius: Foods derived from biotechnology
SN  - 925105259X
U1  - 664.024 1
PY  - 2004///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nations, World Health Organization
KW  - Food
KW  - Safety measures
KW  - Standard
KW  - Assessment
KW  - Biotechnology
KW  - Risk assessment
ER  -