Herenda, D. <br/><br/>
Manual on meat inspection for developing countries / 
by D. Herenda in cooperation with P. G. Chambers ... [et al.]. 
 - Rome:  FAO of the United Nations ,  1994. 
 - xiv,357p. :  ill. ;  22cm. 
 - FAO Animal Production and Health Paper ;  119. .
<br/><br/><label>ISBN: </label>9251033048 
<br/><br/><label>ISSN: </label>0254-6019 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat inspection--Handbooks, manuals, etc.--Developing countries<br/>Animals--Diseases<br/>Pigmentation disorders
<br/><br/><label>Dewey Class. No.: </label>636