The enzymes :  chemistry and mechanism of action / 
edited by James B. Sumner and Karl Myrback 
 - New York :  Academic Press,  1950-1952 
 - v. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label> USD 13.50 (v.1,pt.1) :  USD 12.80 (v.1,pt.2) :  USD 14.80 (v.2,pt.1) :  USD (v.2,pt.2) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Enzymes<br/>Oxidation
<br/><br/><label>Dewey Class. No.: </label>574.19