The living marine resources of the Western Central Atlantic 
edited by Kent E. Carpenter 
 - Rome :  Food and Agriculture Organization of the United Nations,  2001 
 - v. - :  illustrations;  25 cm 
<br/><br/> v. 1. Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes and chimaeras --      v. 2. Bony fishes. pt. 1. Acipenseridae to Grammatidae --      v. 3. Bony fishes. pt. 2. Opistognathidae to Molidae. Sea turtles and marine mammals.  Library has: v.1(2002);v.3(1999/pt.1);v.4(1999/pt.2);v.5(2001/pt.3);v.6(2001/pt.4) 
<br/><br/>Includes bibliographical references and indexes 
<br/><br/><label>ISBN: </label>9251045879 (v.5) 9251045895 (v.6) 9251048258 (v.1) 9251043027 (v.3) 9251043019 (v.4) 
<br/><br/><label>ISSN: </label>1020-6868 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Marine organisms--Identification.--Atlantic ocean<br/>Fishery resources--Identification.--Atlantic ocean
<br/><br/><label>Dewey Class. No.: </label>578.773