Assessing quality and safety of animals feeds. 

 - Rome  Food and Agriculture Organization of the United Nations  2004. 
 - xi, 152 pages :  1 illustration  21 cm. 
 - FAO Animal production and Health paper;  no.160. .
<br/><br/> "TC/M/Y5159E/1/12.03/1500"-- Back cover.  Foreword by Dr. Samuel Jutzi, Director, FAO Animal Production and Health Division. 
<br/><br/>Includes references. 
<br/><br/>Modern techniques for feed analysis / I. Mueller-Harvey -- Variability in feed composition and its impact on animal production / G. Gizzi and D.I. Givens -- Recent advances in in vitro gas method for evaluation of nutritional quality of feed resources / Harinder P.S. Makkar -- Microbiology of animal feeds / J.P.F. D'Mello -- Contaminants and toxins in animal feeds / J.P.F. D'Mello -- Antibiotic growth-promoters in food animals / Peter Hughes and John Heritage. 
<br/><br/><label>ISBN: </label>9251050465 
<br/><br/><label>ISSN: </label>0254-6019 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals--food--analysis.<br/>Feeds--Quality.<br/>Feeds--Contamination.
<br/><br/><label>Dewey Class. No.: </label>636